Mixed Vegetable Dhal

Yesterday I made a curry, which my friend liked alot. I had very few vegetables so I'll tell you what I did. I call it "Simple Mixed Vegetable Dhal"

Sabitha

puran

Hare Krishna

With Holi and Gaura Purnima around the corner, one can only think of 'Puran Poli'.
This traditional sweet is specially made on the day of Holi Purnima, when Krishna plays with colors with the Vrajavasis.

This is a creamy South Indian style curry which contains coconut as well as spice

Polenta Puttanesca

This polenta dish is simple and very delicious. The puttanesca part of the recipe is my take on the original sauce that traditionally is not vegetarian. This dish goes great with any side of veggies from grilled zucchinis to sautéed greens.

Ekadasi Cream of Broccoli/Spinach Soup

This soup is great on Ekadasi or any other day and very simple to make.

Curry Vege Pot Pie

This is one of our favorite recipes. It is great for using all of the veggies you have left in your refrigerator. It also freezes and reheats well. So it can be made in advance or brought to work or school for lunch. This pie crust recipe can be used for any type of pie, salty or sweet.

(if you’re short on time you can use one package of frozen puff pastry)

Spinach and CurdYou can choose to puree the spinach or just roughly chop it, or just wash it and throw it right in. The less chopping the more textured the spinach will be.

Chayote Squash and PistachiosPistachios and squash go really well together. This is another great warming dish. Hearty and filling and easy to make.

Also known as Sukhe Aloo

This is perhaps the most classic of all Ekadasi potato preparations.

Also known as Suran Tikki