This classic recipe to a refreshing drink comes just in time for our cooling summer. Most lassi drinks are either spice flavored or fruit flavored, but this rose flavored version is popular.
Keep in mind that all rosewater is not created equal. For any cooking (or drinks) recipes, it's worth it to buy the good stuff, usually found through high-quality grocers. Poor quality rosewater can be either weak in flavor or have a slightly chemical after-taste.
2 1⁄2 cups plain yogurt
1⁄2 teaspoon fine sugar
2 teaspoons Pure rosewater
3⁄4 cups Ice water
1 cup Ice cube cracked
Fragrant rose petals for garnish
Blend the yogurt, sugar, rose water and iced water in a blender for 2 minutes. Add the ice and process for another 2 minutes. Pour the lassi into tall, refrigerated glasses and garnish with rose petals. Chill out!