Blueberry Muffins

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Average: 4 (2 votes)

These delicious blueberry muffins are perfect for offering to Krishna in the evening with some milk or herbal tea.

1/2 cup butter
3/4 cup sugar
4 cup flour
2 1/2 teaspoon baking powder
2 teaspoon baking soda
2 teaspoon salt
3 cup buttermilk
2 teaspoon lemon zest, grated
2 1/2 cups blueberries

 

  1. Beat the butter and sugar together until light and fluffy.
  2. Sift together flour, baking powder, baking soda, and salt.
  3. Alternate adding dry ingredients and buttermilk to the butter mixture.
  4. Fold in blueberries (other berries can also be used).
  5. Pour equal amounts into baking tins (12 muffin tins can also be used).
  6. Preheat oven to 375F. Bake muffins for 35 to 40 minutes and check after 30 minutes to see if they are done.

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