This is one of those lovely, rich dishes that is best when home made. It's surprisingly easy, and great way to practice using traditional Indian spices.
If you've never tried quinoa before, you might like this cheesy baked version. It's a great addition to your diet because it's has all the nutrition of beans and whole grains combined. And the cheese makes it even yummier!
Make your own soup stock starter, perfect for starting many different kinds of soup, risotto, gravy, rice, and a variety of dishes. If you like the convenience of store-bought bouillon or stock cubes, try this alternative with no garlic or onions.
